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A Toorawa Family Food Blog
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Strawberry Tarts
Friends and family, it is an exhausting time. But we are at a crucial moment in history where our actions and words with neighbors, with...
Kheer — Rice Pudding
Those who enjoy rice pudding will be pleased to know it's a surprisingly easy thing to put together. It's basically smushed up rice with...
French Toast with Bananas
No, not Mauritian food but yes, a Mrs T classic. My sister Asiya said she wandered down to the kitchen one Sunday morning and found a...
Pateeli — Crème Caramel
Pateeli, sometimes called flan or crème caramel, is served all over Western Europe, especially in France and Spain. It can be difficult...
Pujing Mai — Coconut & Cornmeal Pudding Squares
Pujing mai is a Mauritian street food. My mom remembers the vendor stationed outside the government hospital in Port Louis. After hours...
Suji — Indian Semolina Halwa
Suji halwa is a warm Indian dessert flavored with cardamom and almonds. I introduced it to my friends in college, and it became a...
Krep — French Crêpes
French crêpes are the perfect treat for a weekend brunch. Mom loves a crêpe-"suzette" or crêpes filled with coconut and chocolate. My...
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